What happens when you have frozen peas and Dan’s feeling creative? We…
Ingredient: salt and pepper to taste
Fennel and Olive Hoagies
Dan made these exceptional fennel and olive hoagies based on his foolproof…
Asparagus Quinoa Cassarole
I’ve been on the hunt for creative ways to eat all the…
Green Chicken Chili
This recipe is great for using up leftover roasted or rotisserie chicken.…
Nate’s Peruvian-Style Black Beans AKA A Little Taste of Heaven
You know that friend you have where if they offer to cook…